
Krystal Fired Up Menu Featuring Tabasco Original Red Sauce
Krystal Fired Up Menu Featuring Tabasco Original Red Sauce
Product Review Cafe is really excited to share the details of the newest Krystal menu items and we think you will be just as excited to learn about them.
Available until August 7th Krystal will be offering a limited-time-only “Fired Up” menu featuring a hot cheese infused with Tabasco Original Red Sauce for a kicked up flavor! This is seriously screaming my name! The fired-up cheese can be ordered with classic Krystal favorites including Krystals, Chiks & Pups as well as in special menu items.
This is the first time ever that Krystal has teamed up with The McIlhenny Company for this awesome one-of-a-kind menu offering.
Guests have many ways to kick their Krystal up a notch by adding the spicy cheese infused with Tabasco Original Red Sauce!
- Krystal’s Mix 5 for $5: includes the famous Krystal topped with cheese infused with Tabasco Original Red Sauce & jalapenos.
- Fired-Up Chili Cheese Fries: Original Krystal fries loaded up with Krystal chili, shredded cheese, jalapenos & melted cheese flavored with Tabasco Original Red Sauce.
- The Krystal Fire Combo: includes your choice of any 3 Krystals, Chiks, or Pups each topped with bacon, jalapenos, & melted cheese fired-up with Tabasco Original Red Sauce, served with a medium drink, medium fries and a side of melted cheese flavored with Tabasco and topped with jalapenos.
- ANY menu item can be “fired up” with the special melted cheese flavored with Tabasco and topped with jalapenos. (Don’t forget you can even fire up breakfast with the Krystal’s Sunriser sandwich or popular Scrambler bowl!!)
Also don’t forget about the fact that Krystal is bringing back a fan favorite for a limited time only the Spicy Chik.
Now here is what I love– When I think of Krystal & Tabasco I immediately think of all things southern. Apparently so did Krystal because they selected The McIlhenny Company for this unique partnership because they are both historic southern brands. Tabasco originated in Louisiana over 140 years ago and Krystal dates back to 1932 originally in Tennessee but now in Georgia. You don’t get much more southern than that!
I have even more exciting news– Who wants to win one of these awesome prize packs featured below? We have been given the amazing opportunity to give away 1 of these to an awesome reader of Product Review Cafe!! Follow the directions below to win.
Which Tabasco sauce do you like the best? We experimented over the weekend and made some tacos and my husband LOVES the Habanero Sauce.
Krystal Fired Up Menu Featuring Tabasco Prize Pack


43 Comments
Ann Fantom
I like to put TABASCO’s SWEET & Spicy Sauce on my eggs.
Samantha
That sounds delicious!! I will definitely be trying that in the future since we have chickens and an endless supply of eggs.
Prachi Garg
I love the green Jalapeno sauce by Tabasco… It is awesome !! I put it on anything savory 🙂 It would be awesome to win this 🙂
Samantha
I have never tried the green sauce, but have some great ideas to use it for sure!!
cyndi br
I like the buffalo flavor and I put it on just about everything
Samantha
Buffalo flavor is everywhere these days and I constantly see it being used in recipes, but have never gotten the taste for it
rhonda fuller
I have some reaspberry tabasco that I love one chicken!
Samantha
That sounds delicious!!
Kammieleon
Oooh, I haven’t seen the raspberry. That sounds delish!
sharpLess
I’m a spice fanatic, love them all. Love Tobasco.
Samantha
My husband is too!! He really loves to “fire up” his food!
Harmony Rowley
my fave is original 🙂 i love it on my breakfast foods the most!! oh and air popped popcorn too
Samantha
This is the first time I have heard of putting Tabasco on popcorn… what a unique idea!
Jenny Willis
I put the original Tabasco on my eggs.
Samantha
I need to get on board with this idea and just try it out!!
Bridget Calfee
I can’t wait to try I love buffalo sauce
Samantha
That one seems to be REALLY popular.
Devin Johns
My favorite is the Chipotle Tabasco and I use it on everything!
Samantha
I am excited to try that one!!
shannon fowler
i put the original on a salad and make it more of a fiesta salad
David
I have only used the original red variety. I like to add it to things like tacos and burritos.
Kathleen Richardson
I love the original sauce.
RT
LOVE their Garlic Pepper Sauce! It’s great on grilled shrimp skewers, potatoes, in bloody Mary’s and on eggs.
Pam H.
My favorite sauce is TABASCO’s SWEET & Spicy Sauce. I use it on tacos, nachos, and chili.
David Fultner
I like the original on eggs.
Ramona Kako
I love all the flavors, especially on breakfast 🙂
Leigh Anne Borders
We love the buffalo flavor and we add it to many things like eggs, chicken, sandwiches, pizza, etc…
Luis A
I like adding the garlic pepper Tabaso sauce on my french fries.
Jenny S
The Garlic Pepper sauce on wings!
cheryl larimer
I like the Original Red – especially on my wings and my husband loves the Buffalo Style on pretty much everything.
wen budro
My favorite is the sweet & spicy flavor and I put it on my burritos and tacos.
Pam Flynn
Tabasco Original Red Sauce is my favorite. I love it on my morning scrambled eggs and in my Bloody Mary drinks!
Fiona N
My favorite Tabasco Sauce is the original, and I would love to use it on any dishes, like seafood and burgers
Thank You for the chance
Yona Williams
I like the Original Tabasco, and I will add it to my stir fry when cooking it.
Marija
I like to use the original Tabasco on tacos.
Kristina Potter
I love love love the garlic flavored tobacco!!! I use it on everything!!
Lesley F
I like SWEET & Spicy Sauce which we use on wings!
Birdiebee
The only tabasco sauce I’ve tried is the Tabasco Original Red Sauce which I put on eggs and in my chili.
Carl White
What if your favorite Tabasco Sauce and how do you use it?
I will assume you meant is and my answer is Habanero and I use it to kills bugs that get in to my home.
AEKZ2
I love original tabasco sauce on my hashbrowns.
Amy Deeter
My favorite is the buffalo kind, and i would use it on my chicken wings
Richard Hicks
I like the garlic pepper and love it on my scrambled eggs
Betty C
I’ve only used the original Tabasco and I like to use it on omelets and fried eggs.