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My Homemade Strawberry Rhubarb Compote Recipe
My Homemade Strawberry Rhubarb Compote Recipe Depending on where you live, rhubarb is thriving right now and strawberries are at their finest. What better time than to start making pies, cobblers, shortcakes and other delicious strawberry rhubarb concoctions! I have been eating more healthy so I am skipping the pies and fore mentioned goodies this year. Instead, I am making a strawberry rhubarb compote to spoon over french vanilla frozen yogurt. For those who many not know, a compote basically just cooked fruit in a simple syrup (sugar and water). It is easily confused with a chutney, however a chutney usually has a vinegar ingredient and can include veggies.…
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Semi-Homemade Holiday Pies with Fischer & Wieser Pie Fillings
Please note- Below you will see that the photos are watermarked with the “Fishing For Savings” name, these are my pictures, I own that website as well. I made a boo boo when watermarking, habit I guess! 🙂 I have been testing out sauces from Fischer & Wieser for the last few weeks and I have got to say, these pie fillings are my favorite. You can find the Fischer & Wieser pie fillings and more at www.jelly.com. There are available in Fredericksburg Golden Peach, Old Fashioned Cherry and Apple Brandy and Cherry. I was a little skeptical at first about the Apple Brandy, but I love the…